Selling the finest Bread & Confectionary throughout Ireland
Open
X

Master Bakers in Co Wexford Since 1910

 

We are a family run bakery located on outskirts of Wexford town centre. We produce a wide range of the highest quality baked products, from sliced to crusty to speciality breads and our confectionery line has something for everyone, from gingerbread men to cupcakes along with our more traditional lines such as swiss rolls, bakewell tartlets & queen cakes.

 

We purchase only safe & wholesome raw materials & foods from approved quality suppliers. We have a successful running Food Safety Management System in our bakery which incorporates the HACCP System.

 

We have over the years modified our products to suit the changing needs of our customers and we strive every day to meet our obligation to produce high quality products for our customers.

 

 

Recent Updates

We will have recent news articles on the site and they will appear here, news such a awars, new products, guidelines etc. keeping our customers up to date

Our new oven has arrived…

06/13/2013

Acadian 4 Rack Oven  

Spelt & Honey Bread – New shape but still the same great taste!!

05/30/2013

Little bit of history….   Spelt (Triticum Spelta) is an ancient and distant cousin to modern wheat (Triticum Aestivum). It is one of the oldest cultivated grains, preceded only by.. read more